Real Food at The Kitchn and Bitten

The Kitchn is the dangerous food blog at dangerously cool Apartment Therapy, the site that featured those bookshelf stairs a few weeks ago. AT is dangerous because it shows all kinds of cool, covetable thing that I can’t afford. Kitchn is dangerous because it’s like foodie Alice down the rabbit hole–I see one recipe I like, then they link to another, and on and on. I only wish they had a good print feature for the recipes so I don’t have to cut and paste them into Open Office. Bonus points, as if needed, for their incisive recaps of Top Chef Chicago.

Bitten, on the other hand, at the NYT, has a very handy print feature. It’s the blog of Mark Bittman, patron cook of simple good food and a very knowledgeable commenting audience.

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